Large party Menu


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Dish choices are for the entire table

Large Party or the Chef's Table Feast Request

Please fill in this form and our team will contact you shortly to confirm your booking, subject to availability.

General information
Booking for: *
Reservation Name *
Reservation Name
Will it be a different name on credit card?
Telephone Number *
Telephone Number
Booking Date *
Booking Date
Thurs/Fri/Saturday Seating Times 6pm & earlier or 9pm & later
ie. 2 guests gluten free, 1 guest peanut allergy
Credit Card Information
Name on Credit Card *
Name on Credit Card
3 Digit Security Code on back
Agreement of Terms & Condition
By submitting your credit card information you are agreeing with the terms & conditions mentioned above * *

Please note:

Tasty veggie and gluten free options available

18% gratuity will be added to the total

No venue or room rental charges

Thurs-Saturday Seating Times 6pm & earlier or  9pm & later

The Chef's Table Feast Tues, Weds, Thurs, & Sundays Only

Credit card information is required to hold your table and to confirm your reservation. This is a reservation request only, tables are subject to availability.

 questions? email


*      Required fields   



Please inform us about Dietary Restrictions and the number of people with these needs. Your guests are important to us, we can provide them with great Veggie and Gluten Free options.

We currently do not use peanuts or peanut oil in our facility. However, we use other nuts, soy, and sesame seeds in the restaurant. We use suppliers that may have peanuts on their premises.

Dinner Features, Beverages, Alcohol, and Gratuities, are not included in your Prix Fixe menu price. We welcome your celebrations cakes, there is a fee of $2/pp for cutting and plating service.

As we are a small restaurant, we allot 2h and 15mins total for your large party. We ask guests to please be prompt, your booking starts at the beginning of time reserved, even if some guests are running late. If you require a longer reservation, do consider a 9:00pm booking.

On Thursdays, Fridays, & Saturday there are 2 seating times available; 6pm & earlier or  9pm & later.

Please note an 18% gratuity will be added to the total. There is no venue or room rental charges. Patois prints 1 bill for every 4 guests for our Large Parties.

Final number of guests and menu choices must be confirmed at least 48 hours prior to your reservation. You may cancel your booking up to 48 hours prior to the reservation. 

We take a lot of care in preparing the food for your party, in the case of cancellations within 48 hours, we are required to charge the full menu price for the agreed upon number of guests at 48 hours before your party. These costs may be split amongst guest or charged to the credit card on file.

Your credit card will only be used for pre-authorization at this time. It will only be charged in the case of no shows, cancellations or decrease in number of guests within 48 hours. **


Thank you for your request!